Ginger Pear Crisp

Ginger Pear Crisp

Ingredients:

Ingredients: Topping: 6 Pears, peeled and sliced 1/4 Cup flour 1 Tablespoon finely chopped ginger 3/4 Cup rolled oats 1/2 Cup brown sugar 1/4 Cup brown sugar 1/2 Cup raisins 1/4 Cup sugar 2 Teaspoons cinnamon 1 Teaspoon cinnamon 2 Tablespoons butter, cut into bits 6 Tablespoons butter

Instructions:

Preheat oven to 350 degrees. Toss first six ingredients together in a bowl. Pour into a buttered baking dish. Using a fork combine the remaining six ingredients. Spoon topping across pears. Bake for 30 minutes or until brown and bubbly.