Recipe type            : Low Fat
Preparation time   : 20 minute
Ingredients            :
- Paneer (Cottage Cheese), 1 cup mashed 
- Onion, 1 chopped 
- Green chilli, 1 chopped 
- Coriander leaves, chopped, 1 Tbsp 
- Oil for frying, 1 tsp 
- Salt to taste 
- Red chilli powder, 1/2 tsp 
- Turmeric powder, 1/8 tsp 
- Coriander powder, 1 tsp 
- Lime/lemon juice, 1/2 tsp 
Preparation:
- Heat oil in a non stick pan. Add onion and cook for 3-4 minutes.
-  Add all the spices and stir for 2 minutes. 
- Add paneer and mix well. Garnish with coriander      leaves. 
Serve with naan, roti, bread or use as a filling in sandwich.
 
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